White Elephant Restaurant
White Elephant Restaurant

New Years Eve Menu

Fixed Price $35 including Soup, Appetizer, and Entree.
Please choose one from each course.

Soups

 

 

Lemon Basil Soup* (Mildly Spicy)


Traditional Thai hot and sour soup with shrimp or chicken, lemon grass, mushroom and lime juice.

 

Mushroom Soup 


Thai style fresh mushroom soup with herb and Marsala wine.

 

Pumpkin Soup


Delicately roasted Asian pumpkin soup with aromatic herbs.

 

Appetizers

 

Ginger Shrimp


Fresh shrimp marinated with ginger and rolled in crispy golden brown sheets and served with sweet plum sauce.

 

Tulip Dumplings


Ground shrimp and crabmeat wrapped in a tulip shape, then delicately steamed and served with soy vinagrette.

 

Money Bags


Crabmeat wrapped in crispy golden bags, served with sweet plum sauce.

 

Thai Rice Salad


Aromatic rice with chicken and herbs tossed in lime juice and spices.

 

Golden Rings


Fresh Calamari fried with Thai Beer batter until golden brown and crispy served with sweet tangry sauce and ground peanut.

 

Corn Cakes


Pan-fried fresh corn patties blended with fresh herbs and served with sweet & tangy sauce.

 

Som-Tum


Thai cabbage salad tossed with lime juice, ground peanuts, garlic, and chili.

Entrées

 

 

Baked Stuffed Salmon


Fillet of salmon stuffed with crabmeat and crusted with pistachio and served with tamarind sauce.

 

Jungle Shrimp** (Medium Spicy)


Shrimp sauteed with vegetable medley and exotic spices and herbs sauce.

 

Lamb Shank


Braised lamb shank in Demi-glaze, served with yellow rice.
 

Tutti Fruity Duck


Roasted semi-boneless duck served with raspberry sauce and flavoured with little a touche of spice and Chambourd liqueur.

 

Pad Thai


Stir-fried thin noodles with shrimp or chicken , bean curd, bean sprouts, egg, ground peanuts, and traditional tamarind seasoning.

 

Chu Chee Duck** (Medium Spicy)


Roasted semi-boneless duck served with red curry sauce with pineapple.

 

Tofu Supreme


Tofu stuffed with mixed vegetables and wild mushroom, served with tamarind sauce.

 

Rolling Stones** (Medium Spicy)


Butterfly shrimp rolled with crabmeat and pan-fried, served with Panang curry sauce.

 

Tamarind Chicken


Chicken breast cooked in delicious sweet & sour Tamarind sauce, served with rice.

 

Love and Passion


Roasted juicy Cornish hen marinated in traditional seasoning with honey orange sauce flavoured with Grand Marnier and served with Thai yellow rice.

*    Stimulating "kick" to lips and tongue
**  Tingling sensations lingers and spreads to a hearty glow

In Your Neighborhood!

White Elephant Restaurant

759 Huntingdon Pike

Huntingdon Valley, PA 19006

Get Directions

Phone: (215) 663-1495

Fax: (215) 663-1468

Or use our contact form.

Lunch Hours:

Monday - Saturday

11:30 a.m.-2:30 p.m.

Dinner Hours:

Monday - Thursday
5:00 p.m.-9:30 p.m.

Friday – Saturday
5:00 p.m. – 10:00 p.m.

Sunday

5:00 p.m.-9:00 p.m.

Gift Cards Available!

Pick up a gift card to White Elephant for the perfect holiday present!

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